NT Cobble Cooking A neighborhood recipe book for dishes worth passing around.

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5 recipes in the book

A deep bowl of red chili topped with sour cream, scallions, and tortilla chips.
Soups and Stews 1 hr 10 mins

Block Party Chili

Smoky beef-and-bean chili built for cool evenings, porch bowls, and second helpings.

Serves 8 From Mara from Cedar Lane
one-pot make-ahead crowd-pleaser
A homemade cheese pizza with blistered crust, tomato sauce, and melted mozzarella on a wooden peel.
Main Dishes 2 hrs 30 mins

Easy Homemade Pizza Dough

A chewy, crisp pizza dough that makes two 12-inch pies and freezes well for future pizza nights.

Serves 6 to 8 From Emily Peterson
make-ahead bake family-style
A platter of pasta salad with tomatoes, cucumber, herbs, and crumbled feta.
Sides 35 mins

Porchlight Pasta Salad

A bright, herb-heavy pasta salad with lemon vinaigrette, feta, and crunchy vegetables.

Serves 8 From Eli on Birch Court
potluck cold vegetarian
Sliced chicken fajitas on a sheet pan with peppers, onions, and warm tortillas nearby.
Main Dishes 37 mins

Sheet Pan Fajitas

Roasted chicken fajitas with caramelized peppers and onions for easy weeknight assembly.

Serves 6 From Rosa on Maple Drive
weeknight sheet-pan family-style
A baking dish of peach crisp with golden topping and scoops taken from one corner.
Desserts 1 hr

Sunset Peach Crisp

Bubbling peaches under a crisp oat topping that works equally well warm or cold the next morning.

Serves 8 From June from the corner house
fruit summer bake